Get Inspired in the Kitchen
Find your next favorite meal with our collection of recipes, all featuring the wholesome, vibrant ingredients from our harvest.
Recipes
- All
- arugula
- Asian Mizuna Greens
- beet
- bell peppers
- bok choy
- cabbage
- cake
- cilantro
- collard greens
- cucumber
- dandelion
- dessert
- eggplant
- green butter lettuce
- greenwave mustard
- Italian Jumbo Basil
- jalapeño
- kale
- leek
- Lettuce
- Nova Green Lettuce
- nova red lettuce
- onion
- pak choi
- peaches
- radish
- red butter lettuce
- Red Giant Mustard
- Romain Lettuce
- Ruby Mustard Streaks
- squash
- swiss chard
- Thai Basil
- thyme
- turnips
- Zucchini
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Collard Green and Black Bean Quesadillas
Transform hearty collard greens into a delicious Mexican-inspired dish with these satisfying quesadillas. The combination of tender collards, seasoned black beans, and melted cheese creates a perfect balance of flavors...
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Garlicky Sautéed Greens
Source: Minimalist BakerPrep Time: 10 minutes, Cook Time: 20 minutes, Total Time: 30 minutesServings: 2Ingredients: 1 Tbsp olive oil 3-4 cloves garlic, minced 1 pinch red pepper flake (optional) 10...
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Quick Collard Greens
Source: Cookie and Kate Prep Time: 8 minutes Cook Time: 7 minutes Total Time: 15 minutes Yield: 2 servingsIngredients 1 large bunch (about 10 ounces) collard greens 1 ½ tablespoons extra-virgin olive...
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Vegan Collard Greens
Source: SweetPotatoSoulPrep Time: 10 minutes, Cook Time: 30 minutes, Total Time: 40 minutes Servings: 4Ingredients: 2 tablespoons oil, olive oil, avocado, or another neutral oil 3 cloves garlic, minced 2 juicy...
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Green Butter Pelled Lettuce Wraps with Collard Greens, Bell Peppers, and Cucumbers
Take a hands-on approach to healthy eating with these Green Butter Pelled Lettuce Wraps. Filled with crisp collard greens, bell peppers, and cucumbers, these wraps are a low-carb, high-flavor alternative...
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Stuffed Bell Peppers with Collard Greens, Cucumber, and Pak Choi
Dig into the ultimate blend of hearty and healthy with these Stuffed Bell Peppers, filled with a nourishing mix of collard greens, Pak Choi, and crunchy cucumbers. This dish is...
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Collard Greens and Pak Choi Stir-Fry with Bell Peppers and Thyme
Get into a nutritious bowl of vibrant greens with this Collard Greens and Pak Choi Stir-Fry, packed with colorful bell peppers and aromatic thyme. This quick and healthy dish celebrates...
Let’s Grow Together
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Why Bloom Ranch?
Five reasons to experience our legacy of wellness, sustainability, and community.
Deep Roots
Bloom Ranch carries a farming legacy that dates back to 1891.
Black-Owned & Proud
Bloom Ranch is the largest Black-owned ranch in Los Angeles County.
Sustainable Practices
We’re committed to eco-friendly farming that honors the land.
Wellness Leadership
Bloom Ranch is guided by Dr. Bill Releford, a pioneer in health and wellness.
More Than a Farm
Bloom Ranch is a sanctuary where health, community, and nature thrive together.